Weddings

Choose Hansons for style, refinement and elegance.

With 35 years’ experience as Wedding Caterers, we have catered for many weddings all different types of venues such as marquees, village halls, manor houses, barns and gardens. We tailor our catering to meet your requirements, whether you want a formal sit down meal, a hot or cold buffet or a barbecue. For evening guests, we have a wide choice of options including bowl food, finger buffets, bacon buttys, antipasti or cheese platters. Our event planner will liaise with the bride and groom and the venue to co-ordinate the smooth running of your special day. We also invite you to visit our premises where we can fully discuss your requirements and you can sample the quality of our delicious food at a complimentary tasting session for 2 people which includes 2 different starters, 2 main courses and 2 desserts.

RECOMMENDED MENUS

SOUPS

Tomato & Basil
with a crème fraiche drizzle (v)

Red Lentil & Roasted Sweet Potato (v)

Leek & Potato
with cream (v)

Roasted Red pepper & Red Onion
with fried onion crisps (v)

Cream of Cauliflower & Parmesan (v)

Butternut Squash, Chilli & Crème Fraiche (v)

Roast Parsnip, Pear & Wensleydale (v)
Can be made suitable for vegans 

STARTERS

Honey & Mustard Sesame Chicken
on a piquant Beetroot salad

Caesar Salad ‘Fajita’ Style
with Classic Mexican Spices, Romaine leGuce, Croutons and Parmesan shavings

Florida Crab Cakes

Salmon & Prawn Cocktail

Red Onion & Goats Cheese Tart
Served with Rocket Salad & Balsamic Glaze (v)

Duo of Paté
with Toasted Brioche & Caramelised Onion Marmalade

Salad of Peppery Leaves, Buffalo Mozzarella, Smoked Sun-Dried Tomatoes & Serrano Ham

Chicken Tikka
on a Coriander Salad with Mango Chutney & Yogurt Raita Dips

Spanish Style Salad
of Warm Charlotte Potatoes, Chorizo Sausage, Olives and a Paprika Dressing

Smoked Duck, Fig and Mozzarella Salad
with a Zesty Orange Dressing

Parma Ham, Fig & Goats Cheese
with Rocket and a Pomegranate Dressing

Smoked Salmon
with a Cucumber & Fennel Salad

Bruschetta
topped with Roasted Mediterranean Vegetables, Sundried Tomatoes and Parmesan Cheese (v)

Roquefort & Chicory Salad
with Poached Pears & Walnut Dressing

Bang Bang Chicken Noodle Salad
laced with a Coconut and Peanut Dressing

Trio of Melon
with Ginger and Morello Cherries (v)

Baked Focaccia
with Bacon, Rocket, Mozzarella and a Tomato & Herb Dressing 

Some can be made suitable for vegans. 

GET IN TOUCH TODAY TO START PLANNING YOUR EVENT

Special Occasions

Barbecues and Hog Roasts

Funerals

What our clients say...

James and Annabell
James and Annabell
Wedding Client
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The day went so wonderfully, and much of that was due to your hard work. Everyone absolutely loved the food, as did we (but we knew that already!). We count ourselves very fortunate to have found you, and you did everything we asked of you. But actually, you did way much more than that.
Ruth and Matt
Ruth and Matt
Wedding Client
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Just wanted to say a really big thank you to the whole team for the fantastic job you did catering and event managing our wedding at Tewin Bury Farm. I know we gave you loads of do, but the day was executed to perfection. The food was delicious – many people have commented on how good it was. Next time we have a party we will be in touch!
Lizzie and Sam
Lizzie and Sam
Wedding Client
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We were both so impressed with everything, the staff, the wonderful food, the service and clearing away. Everything was perfect. Although I was very specific with what I wanted you and your team were so accommodating and seemed to take it all in and really made the whole day run so smoothly. The staff were brilliant, always friendly and smiling. We had the best day of our lives!
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Get in touch, we're here to help.

Feel free to give us a call, or fill in the form below with your details and a brief description of your requirements and we’ll contact you immediately.

Hansons The Caterers

01923 247047
info@hansoncatering.co.uk